Photo: © Phase One Photography
Idea 27: Aladdin
The idea was to design a new way of experiencing multiple food clouds in the same culinary object. A kind of magical mystery object, Aladdin is for now uniquely available in the FoodLab of The Lab Store in Paris, where new whiffing formulations are being tested.
Other Works and Ideas
Idea 3: Porous “Wiffle-Ball” Particles for Drug and Vaccine Inhalation
Idea 22: The CellBag (formely Pumpkin)
Idea 12: Le Whif as Cultural Experience
Idea 8: Idea Translation Lab @ Harvard, Learning through Creating